This Week’s Specials: 2nd – 6th October

Panini of the Week: ‘Pizza Melt’ – Pepperoni, Cheese, Bolognese Sauce, Onions, Peppers & Bacon Bits

Giant Gourmet Bagel of the Week: Grilled Halloumi, Sundried Tomato, Rocket & Jalapeño Relish

Smoothie of the Week: Top o’ The Mornin’ – Orange, Banana, Almond Milk, Cinnamon & Vanilla Protein

Meal Prep Special of the Week: Chilli & Garlic Roasted Cod served with Baked Herby Baby New Potatoes, Spinach, Roasted Peppers & Sundried Tomato. With a pot of Garlic Mayo

Monday: Buffalo Chicken Breast. Served with Spicy Couscous, Brown Rice, Jacket Potato or Sweet Potato & Salad

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Tuesday:
Chilli made with Lean Steak Mince & Topped with Soured Cream. Served with Brown Rice, Jacket Potato or Sweet Potato & Salad

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Wednesday: Tuna Steak topped with a Spicy Tomato Sauce. Served with Sweet Mash, Brown Rice, Spicy Couscous, Jacket Potato or Sweet Potato & Salad or Mixed Veg

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Thursday: Spanish Chicken Stew with Chorizo & Chickpeas. Served with Brown Rice, Jacket Potato or Sweet Potato & Salad or Toasted Brown Pitta

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Friday:  Aromatic Thai Boneless Chicken Thighs served with Sweet Mash, Brown Rice, Jacket Potato or Sweet Potato & Salad

 

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