Weekly Specials: 19th – 23rd March

Panini of the Week: Lean Steak Meatballs, Spicy Tomato Sauce & Mature Cheddar

Giant Gourmet Bagel of the Week: Roast Chicken, Smoked Cheddar, Sweetcorn & Red Pepper Relish & Baby Leaf Salad

Meal Prep Special of the Week: Spicy Tuna Steak with Rocket Salad, Green Beans & Baked New Potatoes with French Dressing

Smoothie of the Week: Recharge Me! A blend of Mango, Banana, Orange, Butternut Squash, Linseed & Pineapple Juice


Monday:
Thai Green Chicken Curry or Indonesian Minced Lamb Curry.
Served with Brown Rice, Spicy Couscous, Jacket Potato or Sweet Potato and Salad or Toasted Brown Pitta
Soup of the Day: Spinach, Watercress & Pea

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Tuesday:
Firecracker Chicken.
Served with Brown Rice, Jacket Potato or Sweet Potato and Salad
Soup of the Day: Tomato & Vegetable

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Wednesday: Lasagne made with Lean Steak Mince. Served with Freshly Baked Bread and Salad
Soup of the Day: Sweet Potato & Lime

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Thursday: ‘Syn Free’ Cuban Beef Stew.
Served with Brown Rice, Jacket Potato or Sweet Potato and Salad or Toasted Brown Pitta
Soup of the Day: Carrot & Butter Bean

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Friday: Hot, Sweet, Sticky Chicken.
Served with Brown Rice, Jacket Potato or Sweet Potato and Salad.
Soup of the Day: Red Lentil & Coconut

 

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