Weekly Specials: 13th – 17th November

Panini of the Week: Buffalo Chicken in Hot Buffalo Sauce, Jalapeños, with Goats Cheese or Blue Cheese

Giant Gourmet Bagel of the Week: Roast Chicken, Black Pepper Cheddar, Sweetcorn & Red Pepper Relish and Baby Leaf Salad

Smoothie of the Week: Raspberry Apple Fizz (the fizz comes from Fresh Ginger!)

Meal Prep Special of the Week: Satay Chicken, Egg Noodles, Sauteed Kale, Spring Onions & Sesame Seeds

Monday: Bolognese made with Lean Steak Mince. Served with Wholemeal Pasta, Brown Rice, Jacket Potato, Spicy Couscous or Sweet Potato & Salad
Add Cheese for 50p
Soup of the Day: Tomato & Basil

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Tuesday: Chicken & Spinach Curry. Served with Brown Rice, Jacket Potato, Spicy Couscous or Sweet Potato & Salad or Toasted Brown Pitta
Soup of the Day: Thai Pumpkin

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Wednesday: Lasagne made with Lean Steak Mince. Served with Salad and Freshly Baked Bread
Soup of the Day: Chickpea, Chilli & Lime

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Thursday: Sticky Maple Boneless Chicken Thighs. Served with Egg Noodles, Brown Rice, Sweet Potato Mash, Jacket Potato, Spicy Couscous or Sweet Potato & Salad
Soup of the Day: Squash, Chilli & Creme Fraiche

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Friday: Tandoori Chicken. Served with Naan Bread, Brown Rice, Jacket Potato or Sweet Potato & Salad
Soup of the Day: Thai Red Lentil & Coconut

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