Panini of the Week: Roast Turkey, Stuffing, Pigs in Blankets, Brie & Cranberry Sauce
OR. Jerk Chicken, Piri Piri Sauce, Chilli Cheese & Jalapeños
Giant Gourmet Bagel of the Week: Honey Roast Gammon, Wholegrain Mustard, Roasted Peppers, Wensleydale Cheese & Rocket
Smoothie of the Week: Christmas Cheer!
Raspberry, Strawberry, Ginger & Cranberry
Meal Prep Special of the Week: Sticky Maple Chicken Thighs with Mediterranean Giant Couscous, Roasted Cherry Tomatoes and Peppers
Monday: Lasagne cooked with Lean Steak Mince. Served with Freshly Baked Bread and Salad
OR. Paprika Chicken Stew. Served with Brown Rice, Jacket Potato, Spicy Couscous or Sweet Potato and Salad or Toasted Brown Pitta
Soup of the Day: Courgette & Brie
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Tuesday: Grilled Tuna Steak topped with a Spicy Tomato Sauce. Served with Brown Rice, Sweet Mash, Spicy Couscous, Jacket Potato or Sweet Potato and Salad or Mixed Veg
Soup of the Day: Cajun Red Bean, Chickpea and Tomato
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Wednesday: Caribbean Chicken Curry. Served with Brown Rice, Jacket Potato, Spicy Couscous or Sweet Potato & Salad or Toasted Brown Pitta
Soup of the Day: Spinach, Watercress & Pea
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Thursday: Tex Mex Boneless Chicken Thighs. Served with Sweet Mash, Brown Rice, Jacket Potato, Spicy Couscous or Sweet Potato & Salad
Soup of the Day: Red Lentil & Celery with Melted Stilton & Chives
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Friday: Christmas Dinner! Roast Turkey, Pigs in Blankets, Stuffing, Roast Potatoes, Honey Roast Parsnips, Carrot & Swede Mash & Sprouts topped with Crispy Bacon & Chestnuts. Served with Gravy
Special Dessert: Christmas Pudding served with Brandy Sauce
Soup of the Day: Tomato & Basil